Mackerel fillets curry & almonds

A delicious recipe that combines the subtlety of curry, the crunchiness of grilled almonds with the finesse of mackerel fillets.

Ingredients : mackerel fillets (59%), water, rapeseed oil, red peppers (3,2%), alcohol vinegar, mustard (water, mustard seeds, alcohol vinegar, salt, antioxidant : bisulfites sodium, acidifier : citric acid), onions, extra virgin olive oil, coconut cream, grilled almonds (1,2%), aromatic plants, spices including curry (0,57%) (milk and mustard), salt, cassava starch, thickeners : xanthan gum, yeast extract.